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Rich Peech Cheesecake

Ingredients

8 oz crushed biscuits
4 oz butter
1 tsp cinnamon
1.5 lb cream or cottage cheese
1 tbsp finely grated orange
1 tbsp orange juice
2 eggs beaten
6 oz castor sugar
1.5 lbs sliced peaches

Method

  1. Mix the biscuits, melted butter and cinnamon together.  Line the bottom and sides of a 7” tin with the mixture.  Chill for about 1 hour
  2. Meanwhile, beat the cheese, eggs and sugar together.  Pour into biscuits crumb base.
  3. Put into the oven 150ºC or mark 2 and bake for 30 – 40 minutes or until set. 
  4. Turn off the heat and leave in the oven to cool.
  5. Chill overnight
  6. Decorate with sliced peaches

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